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Sault Tribe Health Division and MSU Extension Present Canning and Preserving Workshop: Pressure Canning and Dehydrating Aug. 27, 1 p.m.- 5 p.m., Big Bear Arena kitchen, 2 Ice Circle Dr. in Sault Ste. Marie.

Learn the basics of food preservation! Free to all community members—open to the public. To register or for more information, please contact Community Health at 906‑632‑5210.

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