Canning and preserving workshops

Sept. 5: Jams, jellies and the basics, Escanaba Salvation Army
Sept. 10: Jams, jellies and the basics, Manistique Tribal Health Center
Sept. 12: Salsa, pickles and special diets, Escanaba Salvation Army
Sept. 16: Salsa, pickles and special diets, Manistique Tribal Health Center
Sept. 24: Pressure canning and common problems, Escanaba Salvation Army
Sept. 25: Pressure canning and common problems, Manistique Tribal Health Center

All workshops take place 5:30-8:30 p.m.

FREE to all community members, instructed by Stephanie Ostrenga-Sprague, MSU-Extension.

To register or for more information, please contact Stephanie Ostrenga-Sprague 906‑786‑3032, ext. 107 This email address is being protected from spambots. You need JavaScript enabled to view it..

Supported by the Sault Tribe Good Health and Wellness In Indian Country Project. Made Possible with funding from the Centers for Disease Control and Prevention.